chicken broth

3 healthy recipes with chicken broth

With the drop in temperatures so typical of the winter months, what you want the most is to drink a homemade broth that helps you warm up quickly. One of the easiest broths to make while being delicious is chicken. With this broth, you can make a multitude of dishes that are perfect to drink during the cold months. Take good note of these 3 wonderful recipes with chicken broth that you can make whenever you want and satisfy your family or guests.

Chicken soup with rice

To combat the cold and low temperatures, it is best to prepare a fairly easy dish like chicken soup with rice. Take good note of the ingredients you are going to need and quickly get down to work.

Ingredients for 4 people

– 150 gr. of rice

– 2 garlic

-5 tablespoons of olive oil

-3 tablespoons of Fried Tomato

-2 tablets of Avecrem Chicken Broth

Preparation of the recipe

As you will see right away the best thing about this dish is that you will have it done in a few minutes and that it does not require difficulty. The first thing you should do is heat the oil in a pan. Then you must add the peeled garlic and let it brown for a few minutes.

When a few minutes have passed it is time to add the rice along with the tomato sauce. Then add the two chicken broth tablets together with a liter and a half of water. Cook for about 18 minutes and remove from the heat. Serve immediately and enjoy a wonderful plate of chicken broth with rice.

Vegetable and egg soup

Another type of soup that you can make during these winter months is a delicious and delicious vegetable and egg soup.

Ingredients for 4 people

– 300 gr. pumpkin

– 1 liter of Homemade Chicken Broth

– 1 splash of virgin olive oil

– 1 lettuce head

– 2 hard-boiled eggs

– 2 leeks

– 1 large potato

Preparation of the recipe

If you decide to make this type of soup to get warm and fight the cold, you should start by putting the oil in a pot and heating it. Add the sliced leeks along with the potatoes and pumpkin cut into small pieces.

Leave cooking until you see that they take on some color. Then add the chicken broth along with the julienned lettuce and the chopped hard-boiled eggs. Cover the pot and simmer for about 15 minutes or so. Take the pot off the heat and serve immediately to take it hot As you have seen, it is a recipe that does not have any complications and that you can make without problems whenever you want.

Leek and almond soup

The third soup that I am going to recommend to you is this magnificent leek and almond soup. It is really delicious and it is very simple to make.

Ingredients for 4 people

– 1 bunch of leeks

– 50 gr. of butter

– 1/4 kg. ground almonds

– 1 liter of Homemade Chicken Broth

– 1 glass of milk

– 2 egg yolks

– 1 splash of cream (optional)

– oil

Preparation of the recipe

The first thing you should do is chop the leeks and brown them in a little butter. When you see that the leeks have already taken color, it is time to add the almonds and start pouring in the homemade chicken broth little by little. Boil everything for about 10 minutes.

Add the soup to the blender glass and blend everything. Strain the soup and pour into a tureen. Add the egg yolks and with the help of a few rods begin to beat until forming a kind of light cream. Serve immediately and you can now taste this delicious leek and almond soup to drink during the winter months.

During the cold months, the body will surely ask you for spoon dishes, soups, or creams. I hope you have taken good note of these 3 wonderful recipes with chicken broth and decide to make one of them. Chicken broth is ideal to drink during the winter and warm up quickly.